Mango Salsa

Prep Time: 15 mins

Total Time: 15 mins

Servings: 4

Ingredients

• 1 Ripe mango, diced

• 1 Ripe avocado, diced

• 1c. Quartered grape tomatoes

• 1 Small jalapeno, finely chopped

• 1/4 Red onion, finely chopped

• 2 tbsp. Freshly chopped cilantro

• Juice of 1 lime

• 2 tsp. Extra-virgin olive oil

• Kosher salt

• Tortilla chips, for serving

Instructions

• Add all ingredients to a large bowl and season with salt. Toss gently to combine and serve with chips.

Nutrition

• Calories 241

• Fat 13g

• Saturated fat 2g

• Trans fat 0g

• Cholesterol 0mg

• Sodium 503mg

• Carbohydrates 25g

• Fiber 7g

• Sugar 14g

• Protein 3g

• Vitamin D 0mcg

• Calcium 43mg

• Iron 1mg

• Potassium 542mg

Source:https://www.delish.com/cooking/recipe-ideas/a27104023/mango-salsa-recipe/